HHA Exam Prep Guide

HHA Exam Topics: All 7 Competency Areas Explained (2025)

The HHA certification exam tests knowledge across 7 competency domains. Understanding the weight of each section helps you focus your study time where it counts most.

Jump to a topic
Infection ControlPersonal CareSafety & EmergencyNutritionCommunicationLegal & EthicsBasic Skills

Infection Control

16–22% of exam

Infection control is consistently one of the highest-weighted topics on the HHA exam. You'll need to understand Standard Precautions, hand hygiene, PPE usage, how infections spread, and proper disposal of contaminated materials.

Key Areas
  • Standard Precautions and Transmission-Based Precautions
  • Proper hand washing technique (20+ seconds)
  • When and how to use gloves, masks, gowns, and eye protection
  • Chain of infection and how to break it
  • Bloodborne pathogen safety (HIV, Hepatitis B/C)
  • Sharps disposal and biohazard waste
  • MRSA, C. diff, and other healthcare-associated infections

Exam Tip: The single most common exam question in this category is about hand hygiene. Know when to wash hands vs. use sanitizer, and know the 5 moments for hand hygiene.

Personal Care

18–24% of exam

Personal care is typically the largest section of the HHA exam. It covers everything related to assisting clients with activities of daily living (ADLs) including bathing, grooming, dressing, oral hygiene, and toileting.

Key Areas
  • Bathing: bed bath, tub bath, shower assistance
  • Oral hygiene including denture care
  • Hair care, shaving, nail care
  • Dressing and undressing — affected side first or last
  • Perineal care and catheter care
  • Positioning and turning in bed
  • Range of motion exercises

Exam Tip: Remember: when dressing a client with a weak side, put the weak arm/leg in first. When undressing, remove the strong side first.

Safety & Emergency

14–20% of exam

Safety questions cover fall prevention, fire safety, disaster preparedness, and emergency response. Knowing what to do (and what NOT to do) in an emergency is tested heavily.

Key Areas
  • Fall prevention: environment assessment, bed rails, proper footwear
  • Fire safety: RACE and PASS acronyms
  • Emergency response: when to call 911
  • Oxygen safety rules
  • Restraint use and alternatives
  • Reporting abuse and neglect
  • Home safety hazards

Exam Tip: RACE = Rescue, Alarm, Confine, Extinguish/Evacuate. PASS = Pull pin, Aim, Squeeze, Sweep. These are common exam questions.

Nutrition

10–14% of exam

Nutrition questions focus on special diets, meal assistance, fluid intake, and recognizing nutritional problems. HHAs are often responsible for meal preparation and documenting intake.

Key Areas
  • Special diets: low-sodium, diabetic, mechanical soft, pureed
  • Dysphagia (swallowing difficulty) precautions
  • Thickened liquids and aspiration risk
  • Recording intake and output (I&O)
  • Caloric needs and nutritional deficits
  • Tube feeding assistance
  • Dehydration signs and hydration encouragement

Exam Tip: Know the different diet textures for dysphagia (regular, minced, pureed) and who orders diet changes. HHAs follow the care plan — they do not make diet decisions independently.

Communication

10–14% of exam

Communication covers both verbal and nonverbal communication, documentation requirements, reporting observations, and how to interact with clients who have cognitive or sensory impairments.

Key Areas
  • Active listening and therapeutic communication
  • Objective vs. subjective reporting
  • Documenting care accurately and in real time
  • Communicating with clients who have dementia
  • Nonverbal communication cues
  • Reporting changes in condition to a supervisor
  • Cultural sensitivity in communication

Exam Tip: On exams, "objective" means what you observe directly (vital signs, appearance); "subjective" is what the client tells you. Document both accurately.

Basic Skills

10–16% of exam

Basic skills cover clinical procedures HHAs perform regularly: vital signs, specimen collection, assisting with medications (in states where allowed), wound care observation, and mobility assistance.

Key Areas
  • Taking temperature, pulse, respirations, and blood pressure
  • Normal ranges for adult vital signs
  • Assisting with ambulation and transfers
  • Proper body mechanics to prevent injury
  • Collecting urine and stool specimens
  • Observing and reporting skin changes (pressure injuries)
  • Compression stockings application

Exam Tip: Normal adult vital signs to memorize: Temp 97–99°F, Pulse 60–100 bpm, Respirations 12–20/min, BP below 120/80 mmHg.

Practice these topics with real exam questions

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